Discover Recipes Planned Features/Ideas Planned Features/Submit Ideas

Restaurant Style Arugula Salad

Name: Restaurant Style Arugula Salad
Prep time: 5 min
Total time: 5 min
Yield: 4
Ingredients: SALAD:; 5 ounces baby arugula; 1/4 cup shaved parmesan cheese; LEMON VINAIGRETTE:; 1/4 cup extra-virgin olive oil; 1 teaspoon lemon zest; 2 tablespoons freshly squeezed lemon juice; 1 teaspoon white wine vinegar; 1/2 teaspoon granulated sugar; 1 clove garlic crushed

Prep 5m

Total 5m

Arugula Salad

thestayathomechef.com

Ingredients

(Servings: 4)

Salad

5 ounces baby arugula

1/4 cup shaved parmesan cheese

Lemon Vinaigrette

1/4 cup extra-virgin olive oil

1 teaspoon lemon zest

2 tablespoons freshly squeezed lemon juice

1 teaspoon white wine vinegar

1/2 teaspoon granulated sugar

1 clove garlic crushed

Steps

View steps on thestayathomechef.com or by saving the recipe to your personal library.

Nutrition Facts

Calories

281kcal

14%
Fat

27g

41%
Saturated Fat

4g

20%
Carbohydrates

4g

1%
Fiber

1g

4%
Sugar

2g

4%
Protein

4g

8%
Cholesterol

5mg

1%
Sodium

105mg

4%

Percent Daily Values are based on a 2,000 calorie diet.