Restaurant Style Arugula Salad

Name: Restaurant Style Arugula Salad
Prep time: 5 min
Total time: 5 min
Yield: 4
Ingredients: SALAD:; 5 ounces baby arugula; 1/4 cup shaved parmesan cheese; LEMON VINAIGRETTE:; 1/4 cup extra-virgin olive oil; 1 teaspoon lemon zest; 2 tablespoons freshly squeezed lemon juice; 1 teaspoon white wine vinegar; 1/2 teaspoon granulated sugar; 1 clove garlic crushed

Prep Time

Cook Time

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This restaurant-style arugula salad is a refreshing and zesty dish. The combination of peppery arugula, tangy shaved parmesan, and flavorful lemon vinaigrette creates a light and satisfying salad that is perfect as a side or a main dish.

Arugula Salad

thestayathomechef.com

Recipe Options

Ingredients

Servings: 4

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0.25

0.5

Salad

5 ounces baby arugula

1/4 cup shaved parmesan cheese

Lemon Vinaigrette

1/4 cup extra-virgin olive oil

1 teaspoon lemon zest

2 tablespoons freshly squeezed lemon juice

1 teaspoon white wine vinegar

1/2 teaspoon granulated sugar

1 clove garlic crushed

Steps

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Nutrition Facts

Calories

85kcal

4%
Fat

7g

0%
Saturated Fat

1g

0%
Carbohydrates

2g

0%
Fiber

0g

0%
Sugar

0g

0%
Protein

2g

0%
Cholesterol

2mg

0%
Sodium

48mg

2%

Percent Daily Values are based on a 2,000 calorie diet.