Name: Eggplant with Red Pepper Sauce
Prep time: 90 min
Cook time: 50 min
Total time: 140 min
Yield: 6
Ingredients: 2 large or 4 small eggplants at room temperature; 3 red bell peppers; 1 jalapeno or any hot pepper; 5-6 garlic cloves; 1/3 cup vinegar; 1/3 cup olive oil+ more for frying; 1/2 cup water; 1 tsp salt, plus more for sprinkling over eggplant.; 1/4 tsp pepper; 1 Tbsp sugar; 1/2 cup freshly grated parmesan cheese, optional

2 large or 4 small eggplants at room temperature

3 red bell peppers

1 jalapeno or any hot pepper

5-6 garlic cloves

1/3 cup vinegar

1/3 cup olive oil+ more for frying

1/2 cup water

1 tsp salt, plus more for sprinkling over eggplant.

1/4 tsp pepper

1 Tbsp sugar

1/2 cup freshly grated parmesan cheese, optional

Eggplant with Red Pepper Sauce

Ingredients

Steps

Nutrition Facts

Eggplant with Red Pepper Sauce

Ingredients

Steps

Nutrition Facts Nutrition facts are based on 1 serving. If servings is not specified, 6 is assumed for the total recipe.

Nutrition Facts