Name: Egg Drop Soup
Prep time: 5 min
Cook time: 10 min
Total time: 15 min
Yield: 6
Ingredients: 4 cups good-quality chicken or vegetable stock; 2 tablespoons cornstarch; 2 teaspoons ground ginger; 1 teaspoon garlic powder; 1/8 teaspoon white pepper; 3 large eggs; 1 teaspoon toasted sesame oil; fine sea salt and freshly-cracked black pepper, to taste; thinly-sliced green onions, for garnish

Ingredients

(Servings: 6)

4 cups good-quality chicken or vegetable stock

2 tablespoons cornstarch

2 teaspoons ground ginger

1 teaspoon garlic powder

1/8 teaspoon white pepper

3 large eggs

1 teaspoon toasted sesame oil

fine sea salt and freshly-cracked black pepper, to taste

thinly-sliced green onions, for garnish

Egg Drop Soup

Ingredients

Steps

Nutrition Facts

Comments

Egg Drop Soup

Ingredients

Steps

Nutrition Facts Nutrition facts are based on 1 serving. If servings is not specified, 6 is assumed for the total recipe.

Comments

Nutrition Facts