Name: Chashu Fried Rice
Prep time: 15 min
Cook time: 15 min
Total time: 30 min
Yield: 3
Ingredients: 8 oz Homemade Chashu (Japanese Braised Pork Belly) (see how to make chashu at home); 5 green onions/scallions (62 g or 2.2 oz); 2 large eggs (50 g each w/o shell); 3 servings cooked Japanese short-grain rice (typically 1 cup, 150 g per serving; at room temperature); 3 Tbsp neutral oil; For the Seasonings:; 2 tsp soy sauce; ¼ tsp Diamond Crystal kosher salt; ⅛ tsp white pepper powder; 1 tsp toasted sesame oil

Prep Time

15m

Cook Time

15m

Total Time

30m

This Chashu Fried Rice recipe combines tender homemade chashu pork belly with green onions and fluffy Japanese rice, all stir-fried to perfection with a blend of savory seasonings. With just a few simple ingredients, you can create a delicious and satisfying meal that's bursting with flavor.

Chashu

Fried Rice

justonecookbook.com

Recipe Options

Ingredients

Servings: 3

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8 oz Homemade Chashu (Japanese Braised Pork Belly) (see how to make chashu at home)

5 green onions/scallions (62 g or 2.2 oz)

2 large eggs (50 g each w/o shell)

3 servings cooked Japanese short-grain rice (typically 1 cup, 150 g per serving; at room temperature)

3 Tbsp neutral oil

For The Seasonings

2 tsp soy sauce

¼ tsp Diamond Crystal kosher salt

⅛ tsp white pepper powder

1 tsp toasted sesame oil

Steps

View steps on justonecookbook.com or by saving the recipe to your personal library.

Nutrition Facts

Calories

126kcal

6%
Fat

7g

0%
Saturated Fat

3g

0%
Carbohydrates

11g

0%
Fiber

0g

0%
Sugar

0g

0%
Protein

3g

0%
Cholesterol

68mg

3%
Sodium

109mg

5%

Percent Daily Values are based on a 2,000 calorie diet.

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Chashu Fried Rice

Ingredients

For The Seasonings

Steps

Nutrition Facts Nutrition facts are based on 1 serving. If servings is not specified, 6 is assumed for the total recipe.

Nutrition Facts