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Chashu Fried Rice

Name: Chashu Fried Rice
Prep time: 15 min
Cook time: 15 min
Total time: 30 min
Yield: 3
Ingredients: 8 oz Homemade Chashu (Japanese Braised Pork Belly) (see how to make chashu at home); 5 green onions/scallions (62 g or 2.2 oz); 2 large eggs (50 g each w/o shell); 3 servings cooked Japanese short-grain rice (typically 1 cup, 150 g per serving; at room temperature); 3 Tbsp neutral oil; For the Seasonings:; 2 tsp soy sauce; ¼ tsp Diamond Crystal kosher salt; ⅛ tsp white pepper powder; 1 tsp toasted sesame oil

Prep 15m

Cook 15m

Total 30m

This Chashu Fried Rice recipe combines tender homemade chashu pork belly with green onions and fluffy Japanese rice, all stir-fried to perfection with a blend of savory seasonings. With just a few simple ingredients, you can create a delicious and satisfying meal that's bursting with flavor.

Chashu

Fried Rice

justonecookbook.com

Ingredients

Steps

Nutrition Facts

Ingredients

(Servings: 3)

8 oz Homemade Chashu (Japanese Braised Pork Belly) (see how to make chashu at home)

5 green onions/scallions (62 g or 2.2 oz)

2 large eggs (50 g each w/o shell)

3 servings cooked Japanese short-grain rice (typically 1 cup, 150 g per serving; at room temperature)

¼ tsp Diamond Crystal kosher salt

⅛ tsp white pepper powder

1 tsp toasted sesame oil

Nutrition Facts

Calories

126kcal

6%
Fat

7g

0%
Saturated Fat

3g

0%
Carbohydrates

11g

0%
Fiber

0g

0%
Sugar

0g

0%
Protein

3g

0%
Cholesterol

68mg

3%
Sodium

109mg

5%

Percent Daily Values are based on a 2,000 calorie diet.

Chashu Fried Rice

Ingredients

For The Seasonings

Steps

Nutrition Facts Nutrition facts are based on 1 serving. If servings is not specified, 6 is assumed for the total recipe.

Nutrition Facts