Pizza Pull Apart Rolls

Name: Pizza Pull Apart Rolls
Prep time: 180 min
Cook time: 35 min
Total time: 215 min
Yield: 20
Ingredients: Dough & Filling:; 2 teaspoons Platinum Yeast from Red Star*; 1 Tablespoon granulated sugar; 3/4 cup (180ml)whole milk; 3 Tablespoons (43g) unsalted butter, melted; 1 large egg; 1 teaspoon salt; 1 teaspoon garlic powder; 1 teaspoon Italian seasoning blend; 2 and 3/4 cups (360g) breadflour (spooned & leveled), plus more as needed*; 1 and 1/2 cups (135g) shredded mozzarella cheese; 1/2 cup (60g) chopped pepperoni (or more cheese); Topping:; 1/2 cup (45g) shredded mozzarella cheese; 1/4 cup (30g) chopped pepperoni (or more cheese); optional: 4 ounces (113g) uncooked ground Italian sausage; optional: 1/3 cup (50g) chopped green pepper; optional: 2 Tablespoons (20g) sliced black olives; Garlic Herb Butter for Brushing:; 2 Tablespoons (28g) butter, melted; 1/2 teaspoon Italian seasoning; 1/2 teaspoon garlic powder; optional, for serving: pizza sauce, chopped fresh basil, crushed red pepper flakes

Prep 3h

Cook 35m

Total 3h 35m

This Pizza Pull Apart Rolls recipe creates delicious soft, buttery rolls with layers of gooey cheese, savory pepperoni, and optional Italian sausage, green pepper, and olives. Perfect for sharing and dipping in pizza sauce, this fun twist on pizza is a guaranteed hit for any occasion.

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Pizza Pull Apart Rolls

Ingredients

Dough & Filling

Topping

Garlic Herb Butter For Brushing

Steps

Nutrition Facts

Pizza Pull Apart Rolls

Ingredients

Dough & Filling

Topping

Garlic Herb Butter For Brushing

Steps

Nutrition Facts Nutrition facts are based on 1 serving. If servings is not specified, 6 is assumed for the total recipe.

Nutrition Facts