Name: Blueberry Pie Bars Recipe
Prep time: 25 min
Cook time: 50 min
Total time: 75 min
Yield: 16
Ingredients: Crust + Topping:; 1 and 1/2 cups (188g) all-purpose flour (spooned & leveled); 1 cup (85g) + 2 Tablespoons old-fashioned whole rolled oats, divided; 1/2 cup (100g) packed light or dark brown sugar; 1 teaspoon baking powder; 1 teaspoon lemon zest; 1/4 teaspoon ground cinnamon; 1/8 teaspoon salt; 10 Tablespoons (142g) unsalted butter, melted; Filling:; 4 and 1/2 cups (about 640g) blueberries, fresh is best*; 1/2 cup (100g) granulated sugar; 2 Tablespoons (15g) cornstarch; 1 Tablespoon lemon juice; 2 teaspoons lemon zest

Ingredients

Servings: 16

Scale:

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1 and 1/2 cups (188g) all-purpose flour (spooned & leveled)

1 cup (85g) + 2 Tablespoons old-fashioned whole rolled oats, divided

1/2 cup (100g) packed light or dark brown sugar

1 teaspoon baking powder

1 teaspoon lemon zest

1/4 teaspoon ground cinnamon

1/8 teaspoon salt

10 Tablespoons (142g) unsalted butter, melted

4 and 1/2 cups (about 640g) blueberries, fresh is best*

1/2 cup (100g) granulated sugar

2 Tablespoons (15g) cornstarch

1 Tablespoon lemon juice

2 teaspoons lemon zest

Blueberry Pie Bars Recipe

Ingredients

Crust + Topping

Filling

Steps

Nutrition Facts

Blueberry Pie Bars Recipe

Ingredients

Crust + Topping

Filling

Steps

Nutrition Facts Nutrition facts are based on 1 serving. If servings is not specified, 6 is assumed for the total recipe.

Nutrition Facts