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Ume Miso

Name: Ume Miso
Prep time: 10 min
Total time: 10 min
Yield: 2
Ingredients: 7 oz green ume plums (14 ume plums, 1 inch each); 7 oz miso (¼ cup plus 2 Tbsp; I used Hikari Miso Enjuku Koji Miso); ½ cup sugar (use at least 50% of the weight of ume/miso for good preservation; the typical ratio is 1:1:1 for ume miso)

Prep Time

10m

Cook Time

Total Time

10m

This Ume Miso recipe combines the tangy flavor of green ume plums with the savory richness of miso and a touch of sweetness from sugar. This traditional Japanese condiment requires only three simple ingredients and a little time to create a unique and flavorful addition to any meal.

Miso

Ume Plum

justonecookbook.com

Recipe Options

Ingredients

Steps

Nutrition Facts

Ingredients

(Servings: 2)

Scale

7 oz green ume plums (14 ume plums, 1 inch each)

7 oz miso (¼ cup plus 2 Tbsp; I used Hikari Miso Enjuku Koji Miso)

½ cup sugar (use at least 50% of the weight of ume/miso for good preservation; the typical ratio is 1:1:1 for ume miso)

Steps

View steps on justonecookbook.com or by saving the recipe to your personal library.

Nutrition Facts

Calories

514kcal

25%
Fat

13g

0%
Saturated Fat

2g

0%
Carbohydrates

91g

4%
Fiber

4g

0%
Sugar

76g

3%
Protein

15g

0%
Cholesterol

0mg

0%
Sodium

1,986mg

99%

Percent Daily Values are based on a 2,000 calorie diet.

Ume Miso

Ingredients

Steps

Nutrition Facts Nutrition facts are based on 1 serving. If servings is not specified, 6 is assumed for the total recipe.

Nutrition Facts