Ume Miso

Name: Ume Miso
Prep time: 10 min
Total time: 10 min
Yield: 2
Ingredients: 7 oz green ume plums (14 ume plums, 1 inch each); 7 oz miso (¼ cup plus 2 Tbsp; I used Hikari Miso Enjuku Koji Miso); ½ cup sugar (use at least 50% of the weight of ume/miso for good preservation; the typical ratio is 1:1:1 for ume miso)

Prep Time

10m

Cook Time

Total Time

10m

This Ume Miso recipe combines the tangy flavor of green ume plums with the savory richness of miso and a touch of sweetness from sugar. This traditional Japanese condiment requires only three simple ingredients and a little time to create a unique and flavorful addition to any meal.

Miso

Ume Plum