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Easy Boston Brown Bread Recipe

Name: Easy Boston Brown Bread Recipe
Prep time: 8 min
Cook time: 35 min
Total time: 43 min
Yield: 14
Ingredients: 2/3 cup regular or blackstrap molasses (see note); 1/4 teaspoon salt; 1 cup buttermilk; 1/4 cup cornmeal; 1 cup rye flour (or whole wheat); 3/4 teaspoon baking soda; 1/2 cup raisins; Cream cheese to serve on the side

Prep Time

Cook Time

35m

Total Time

43m

This easy Boston brown bread recipe is a sweet and tangy treat made with molasses, buttermilk, cornmeal, and rye flour. The addition of raisins adds a burst of sweetness, while serving it with cream cheese on the side makes it a perfect snack or dessert.

Boston Brown Bread

seriouseats.com

Recipe Options

Ingredients

Steps

Nutrition Facts

Ingredients

(Servings: 14)

Scale

2/3 cup regular or blackstrap molasses (see note)

1/4 teaspoon salt

1 cup buttermilk

1/4 cup cornmeal

1 cup rye flour (or whole wheat)

3/4 teaspoon baking soda

1/2 cup raisins

Cream cheese to serve on the side

Steps

View steps on seriouseats.com or by saving the recipe to your personal library.

Nutrition Facts

Calories

157kcal

7%
Fat

0g

0%
Saturated Fat

0g

0%
Carbohydrates

35g

1%
Fiber

1g

0%
Sugar

10g

0%
Protein

3g

0%
Cholesterol

1mg

0%
Sodium

71mg

3%

Percent Daily Values are based on a 2,000 calorie diet.

Easy Boston Brown Bread Recipe

Ingredients

Steps

Nutrition Facts Nutrition facts are based on 1 serving. If servings is not specified, 6 is assumed for the total recipe.

Nutrition Facts