No results to search

Chicken Fried Rice

Name: Chicken Fried Rice
Prep time: 5 min
Cook time: 15 min
Total time: 20 min
Yield: 2
Ingredients: 6 oz chicken thigh; 2 Tbsp green peas; 3 mushrooms; ¼ onion (2.29 oz, 65 g); 1 Tbsp unsalted butter; 2 cups cooked Japanese short-grain rice (2 big rice bowls; cooled; day-old rice, preferably; use Japanese rice for the right stickiness); ⅛ tsp Diamond Crystal kosher salt; ⅛ tsp freshly ground black pepper; For the Tomato Sauce:; 3 Tbsp ketchup; 3 Tbsp tomato paste; 2 Tbsp water

Prep 5m

Cook 15m

Total 20m

This chicken fried rice recipe combines tender chicken thigh, green peas, mushrooms, and onion sautéed in butter with cooked Japanese short-grain rice. Seasoned with kosher salt and freshly ground black pepper, it is served with a savory tomato sauce made from ketchup, tomato paste, and water. A delicious and satisfying meal.

Fried Rice

justonecookbook.com

Ingredients

Steps

Nutrition Facts

Ingredients

(Servings: 2)

¼ onion (2.29 oz, 65 g)

1 Tbsp unsalted butter

2 cups cooked Japanese short-grain rice (2 big rice bowls; cooled; day-old rice, preferably; use Japanese rice for the right stickiness)

⅛ tsp Diamond Crystal kosher salt

⅛ tsp freshly ground black pepper

Nutrition Facts

Calories

399kcal

19%
Fat

11g

0%
Saturated Fat

4g

0%
Carbohydrates

54g

2%
Fiber

3g

0%
Sugar

9g

0%
Protein

18g

0%
Cholesterol

77mg

3%
Sodium

554mg

27%

Percent Daily Values are based on a 2,000 calorie diet.

Chicken Fried Rice

Ingredients

For The Tomato Sauce

Steps

Nutrition Facts Nutrition facts are based on 1 serving. If servings is not specified, 6 is assumed for the total recipe.

Nutrition Facts