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Easy Fish Tacos
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Prep Time
15m
Cook Time
6m
Total Time
21m
This easy fish taco recipe features flaky white fish filets coated in chili powder and kosher salt, topped with a tangy sour cream and lime juice sauce, and served in warm corn or flour tortillas with shredded red cabbage, avocado, radishes, spring onions, and cilantro. A simple and flavorful meal.
Ingredients
Servings:
4
Scale:
Scale
0.25
0.5
1
2
3
4
5
6
For The Fish
For The Fish Taco Sauce
To Assemble
Steps
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Nutrition Facts
Nutrition facts are based on 1 serving. If servings is not specified, 6 is assumed for the total
recipe.
-
Calories967kcal48%
-
Fat44g2%
-
Saturated Fat9g0%
-
Carbohydrates94g4%
-
Fiber13g0%
-
Sugar11g0%
-
Protein48g2%
-
Cholesterol100mg5%
-
Sodium849mg42%
Percent Daily Values are based on a 2,000 calorie diet.