Name: Creamy Carrot Soup
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 8
Ingredients: 6 oz bacon, 6 strips, chopped; 1 large yellow onion, diced (2 cups); 1 celery rib, diced (1/2 cup); 2 lbs carrots, 8 large, peeled and sliced into 1/2” thick rings; 2 garlic cloves, minced; 2 tsp sea salt, or to taste; 1/8 tsp black pepper; 4 cups chicken stock, or broth (reduced sodium); 1/2 cup milk; 1/2 cup heavy whipping cream, plus more to garnish; 2 Tbsp parsley, to garnish (optional)

Ingredients

(Servings: 8)

6 oz bacon, 6 strips, chopped

1 large yellow onion, diced (2 cups)

1 celery rib, diced (1/2 cup)

2 lbs carrots, 8 large, peeled and sliced into 1/2” thick rings

2 garlic cloves, minced

2 tsp sea salt, or to taste

1/8 tsp black pepper

4 cups chicken stock, or broth (reduced sodium)

1/2 cup milk

1/2 cup heavy whipping cream, plus more to garnish

2 Tbsp parsley, to garnish (optional)

Creamy Carrot Soup

Ingredients

Steps

Nutrition Facts

Comments

Creamy Carrot Soup

Ingredients

Steps

Nutrition Facts Nutrition facts are based on 1 serving. If servings is not specified, 4 is assumed for the total recipe.

Comments

Nutrition Facts