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Easter Cookies (Decorated & Festive)

Name: Easter Cookies (Decorated & Festive)
Prep time: 150 min
Cook time: 12 min
Total time: 162 min
Yield: 24
Ingredients: 2 and 1/4 cups (281g) all-purpose flour(spooned & leveled), plus more as needed for rolling and work surface; 1/2 teaspoon baking powder; 1/4 teaspoon salt; 3/4 cup (12 Tbsp; 170g) unsalted butter, softened to room temperature; 3/4 cup (150g) granulated sugar; 1 large egg, at room temperature; 2 teaspoons pure vanilla extract; 1/2 teaspoon almond extract (optional, but makes the flavor outstanding)*; For Decorating:; royal icing or easy cookie glaze icing (see blog post above to read about each); gel food coloring; sanding sugar sprinkles; mini marshmallows, halved (for bunny tails)

Prep Time

2h 30m

Cook Time

12m

Total Time

2h 42m

This Easter cookie recipe is perfect for decorating and celebrating the holiday. With a delicious vanilla and almond flavor, these cookies are a delight to make and eat. Use royal icing and colorful gel food coloring for a festive touch, and top with sanding sugar sprinkles for added sweetness.

Easter Cookies

sallysbakingaddiction.com

Recipe Options

Ingredients

Servings: 24

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2 and 1/4 cups (281g) all-purpose flour(spooned & leveled), plus more as needed for rolling and work surface

1/2 teaspoon baking powder

3/4 cup (12 Tbsp; 170g) unsalted butter, softened to room temperature

3/4 cup (150g) granulated sugar

1 large egg, at room temperature

2 teaspoons pure vanilla extract

1/2 teaspoon almond extract (optional, but makes the flavor outstanding)*

royal icing or easy cookie glaze icing (see blog post above to read about each)

sanding sugar sprinkles

mini marshmallows, halved (for bunny tails)

Easter Cookies (Decorated & Festive)

Ingredients

For Decorating

Steps

Nutrition Facts

Easter Cookies (Decorated & Festive)

Ingredients

For Decorating

Steps

Nutrition Facts Nutrition facts are based on 1 serving. If servings is not specified, 6 is assumed for the total recipe.

Nutrition Facts