foryoueats
No results to search

Crispy Vegan Smoked-Mushroom "Bacon" Recipe

Share
Email
Prep Time
15m
Cook Time
55m
Total Time
1h 10m
This vegan recipe transforms king oyster mushrooms into crispy, smoky "bacon" slices. The mushrooms are seasoned with maple syrup, sugar, garlic powder, and paprika before being roasted, resulting in a savory and satisfying plant-based alternative to traditional bacon.
Crispy Vegan Smoked-Mushroom "Bacon" Recipe Image
Recipe Options

Ingredients

Servings: 3
Scale:
Scale
0.25
0.5
1
2
3
4
5
6

Steps

View steps on seriouseats.com or by saving the recipe to your personal library.
Register for free to start saving recipes.

Nutrition Facts

  • Calories
    207kcal
    10%
  • Fat
    18g
    0%
  • Saturated Fat
    1g
    0%
  • Carbohydrates
    9g
    0%
  • Fiber
    1g
    0%
  • Sugar
    5g
    0%
  • Protein
    2g
    0%
  • Cholesterol
    0mg
    0%
  • Sodium
    375mg
    18%
Percent Daily Values are based on a 2,000 calorie diet.
Getting Started
Create Recipe