Name: One-Pan Coconut Chicken and Peanut Noodles | Marion's Kitchen
Prep time: 10 min
Cook time: 10 min
Total time: 20 min
Yield: 4
Ingredients: 270g (9.5 oz) packet dried udon noodles; 1 tsp Sichuan peppercorns; 2 tbsp vegetable oil; 500g (1 lb) chicken mince; 4 garlic cloves, finely chopped; 1 tbsp finely grated ginger; 1 tbsp doubanjiang; 2 tbsp smooth peanut butter; 1 bunch broccolini, stems thinned out lengthways; 400ml (14 fl oz) can coconut milk; finely julienned carrot, to serve; finely julienned cucumber, to serve; finely sliced green chillies, to serve; Marion’s Kitchen Crispy Chilli Oil, to serve

Ingredients

(Servings: 4)

270g (9.5 oz) packet dried udon noodles

1 tsp Sichuan peppercorns

2 tbsp vegetable oil

500g (1 lb) chicken mince

4 garlic cloves, finely chopped

1 tbsp finely grated ginger

1 tbsp doubanjiang

2 tbsp smooth peanut butter

1 bunch broccolini, stems thinned out lengthways

400ml (14 fl oz) can coconut milk

finely julienned carrot, to serve

finely julienned cucumber, to serve

finely sliced green chillies, to serve

Marion’s Kitchen Crispy Chilli Oil, to serve

One-Pan Coconut Chicken and Peanut Noodles | Marion's Kitchen

Ingredients

Steps

Nutrition Facts

Comments

One-Pan Coconut Chicken and Peanut Noodles | Marion's Kitchen

Ingredients

Steps

Nutrition Facts Nutrition facts are based on 1 serving. If servings is not specified, 4 is assumed for the total recipe.

Comments

Nutrition Facts