Cashew Chicken Stir-Fry and Vegetables | Marion's Kitchen
Prep
10m
·
Cook
10m
·
Total
20m
About This Recipe
This flavorful Cashew Chicken Stir-Fry and Vegetables recipe by Marion's Kitchen features tender diced chicken, crunchy cashews, and an array of fresh, vibrant vegetables—all tossed in a delicious stir-fry sauce. With the perfect balance of savory and nutty flavors, it's a quick and easy meal that's sure to satisfy.
Ingredients
Steps
Nutrition Facts
Ingredients
(Servings:
4)
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Nutrition Facts
Nutrition facts are based on 1 serving. If servings is not specified, 6 is assumed for the total recipe.
Nutrition facts are based on 1 serving. If servings is not specified, 6 is assumed for the total recipe.
-
Calories385kcal19%
-
Fat20g1%
-
Saturated Fat4g0%
-
Carbohydrates20g1%
-
Fiber4g0%
-
Sugar7g0%
-
Protein29g1%
-
Cholesterol74mg3%
-
Sodium335mg16%
Percent Daily Values are based on a 2,000 calorie diet.