Pecan Pie Bars Recipe
Share
Prep Time
15m
Cook Time
40m
Total Time
55m
This Pecan Pie Bars recipe combines a buttery, flaky crust with a rich, gooey pecan filling for a delicious treat. With the perfect balance of sweetness and crunch, these bars are sure to be a hit at any gathering or as a special dessert for your family.
Recipe Options
Ingredients
Servings:
28
Scale:
Scale
{ $wire.set('scale', input) }) ">
0.25
{ $wire.set('scale', input) }) ">
0.5
{ $wire.set('scale', input) }) ">
1
{ $wire.set('scale', input) }) ">
2
{ $wire.set('scale', input) }) ">
3
{ $wire.set('scale', input) }) ">
4
{ $wire.set('scale', input) }) ">
5
{ $wire.set('scale', input) }) ">
6
For The Crust
For The Filling
Steps
View steps on natashaskitchen.com or by saving the recipe to your
personal library.
Register for free to start
saving
recipes.
Nutrition Facts
Nutrition facts are based on 1 serving. If servings is not specified, 6 is assumed for the total
recipe.
-
Calories331kcal
-
Fat21g
-
Saturated Fat7g
-
Carbohydrates33g
-
Fiber1g
-
Sugar16g
-
Protein2g
-
Cholesterol29mg
-
Sodium84mg
Percent Daily Values are based on a 2,000 calorie diet.