Greek Yogurt Cupcakes with Blackberry Frosting

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Prep Time
20m
Cook Time
20m
Total Time
40m
This delightful recipe for Greek Yogurt Cupcakes with Blackberry Frosting combines the tangy goodness of Greek yogurt with the sweet, juicy flavors of fresh blackberries. The result is a light and moist cupcake topped with a creamy, fruity frosting that is sure to be a hit at any gathering.

Ingredients

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Cupcake Ingredients

Frosting Ingredients

Steps

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Nutrition Facts

  • Calories
    383kcal
    19%
  • Fat
    15g
    0%
  • Saturated Fat
    9g
    0%
  • Carbohydrates
    56g
    2%
  • Fiber
    0g
    0%
  • Sugar
    37g
    1%
  • Protein
    5g
    0%
  • Cholesterol
    53mg
    2%
  • Sodium
    272mg
    13%
Percent Daily Values are based on a 2,000 calorie diet.
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