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Mexican Ceviche

Name: Mexican Ceviche
Prep time: 30 min
Total time: 30 min
Yield: 8
Ingredients: 1 pound jumbo shrimp, peeled and deveined; 5 large lemons, juiced, or as needed; 2 white onions, finely chopped; 1 large tomato, seeded and chopped; 1 cucumber, peeled and finely chopped; 1 bunch radishes, finely diced; 2 cloves fresh garlic, minced; 3 fresh jalapeño peppers, seeded and minced; ¼ cup chopped fresh cilantro, or to taste; tomato and clam juice cocktail; tortilla chips

Prep 30m

Total 30m

This zesty Mexican Ceviche is a refreshing seafood dish featuring jumbo shrimp, zesty lemon juice, and a mix of fresh veggies like onions, tomatoes, and radishes. With a kick from jalapeno peppers and the crunch of tortilla chips, it's a flavorful and satisfying appetizer or light meal.

Appetizer

Ceviche

Mexican

allrecipes.com

Mexican Ceviche

Ingredients

Steps

Nutrition Facts

Mexican Ceviche

Ingredients

Steps

Nutrition Facts Nutrition facts are based on 1 serving. If servings is not specified, 6 is assumed for the total recipe.

Nutrition Facts