Nutrition Facts

Per serving. If servings isn't set, the recipe counts as 4.

Calories 131kcal 6%
Fat 7g 10%
Saturated Fat 1g 5%
Carbohydrates 17g 5%
Fiber 4g 16%
Sugar 8g 16%
Protein 2g 4%
Cholesterol 0mg 0%
Sodium 334mg 13%

Percent Daily Values are based on a 2,000 calorie diet.

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Roasted Carrots Recipe

Name: Roasted Carrots Recipe
Prep time: 10 min
Cook time: 20 min
Total time: 30 min
Yield: 6
Ingredients: 2 lb carrots, (small) peeled or scrubbed; 1 Tbsp olive oil; 1 tsp salt; 1/2 tsp black pepper; 2 garlic cloves; 2 Tbsp olive oil; 1 tsp parsley

Prep 10m

Cook 20m

Total 30m

This delicious Roasted Carrots Recipe is a simple way to bring out the natural sweetness and flavor of carrots. Tender, perfectly seasoned, and optionally topped with a garlicky oil, these roasted carrots make a fantastic side dish for any meal.