Carrot Cake Smoothie Bowl

Name: Carrot Cake Smoothie Bowl
Prep time: 5 min
Cook time: 5 min
Total time: 10 min
Yield: 2
Ingredients: 1 cup chopped romaine (I didn’t have romaine so I used spinach); 1 cup unsweetened coconut milk; 2 cups chopped raw carrots; 1 cup chopped pineapple; 1 banana; 2 clementines, peeled (also didn’t have so I used mango); 1/2 teaspoon vanilla extract; dash of ground cinnamon and/or nutmeg

Prep 5m

Cook 5m

Total 10m

Carrot Cake Smoothie

Smoothie Bowl

Carrot Smoothie

pinchofyum.com

Ingredients

(Servings: 2)

1 cup chopped romaine (I didn’t have romaine so I used spinach)

1 cup unsweetened coconut milk

2 cups chopped raw carrots

1 cup chopped pineapple

1 banana

2 clementines, peeled (also didn’t have so I used mango)

1/2 teaspoon vanilla extract

dash of ground cinnamon and/or nutmeg

Steps

View steps on pinchofyum.com or by saving the recipe to your personal library.

Nutrition Facts

Calories

316kcal

15%
Fat

8g

12%
Saturated Fat

5g

25%
Carbohydrates

58g

19%
Fiber

7g

28%
Sugar

37g

74%
Protein

5g

10%
Cholesterol

0mg

0%
Sodium

77mg

3%

Percent Daily Values are based on a 2,000 calorie diet.

Carrot Cake Smoothie Bowl

Ingredients

Steps

Nutrition Facts Nutrition facts are based on 1 serving. If servings is not specified, 4 is assumed for the total recipe.

Comments

Nutrition Facts