Nutrition Facts

Per serving. If servings isn't set, the recipe counts as 4.

Calories 250kcal 12%
Fat 13g 20%
Saturated Fat 8g 40%
Carbohydrates 32g 10%
Fiber 0g 0%
Sugar 31g 62%
Protein 3g 6%
Cholesterol 94mg 31%
Sodium 53mg 2%

Percent Daily Values are based on a 2,000 calorie diet.

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Lemon Curd

Name: Lemon Curd
Prep time: 15 min
Cook time: 10 min
Total time: 25 min
Yield: 3 cups
Ingredients: 1½ cups sugar; 4 large eggs; 2 teaspoons lemon zest (from 2 lemons); ½ cup lemon juice (from 3 lemons); ⅛ teaspoon salt; 1 stick (½ cup) unsalted butter, cut into 8 pieces

Prep 15m

Cook 10m

Total 25m

This tangy and sweet lemon curd is a perfect addition to any dessert. With just the right amount of zesty lemon flavor, this smooth and creamy curd is easy to make and will elevate your favorite treats, from scones to tarts.