Nutrition Facts

Per serving. If servings isn't set, the recipe counts as 4.

Calories 654kcal 32%
Fat 30g 46%
Saturated Fat 18g 90%
Carbohydrates 88g 29%
Fiber 2g 8%
Sugar 58g 115%
Protein 7g 14%
Cholesterol 130mg 43%
Sodium 164mg 6%

Percent Daily Values are based on a 2,000 calorie diet.

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Blueberry Pound Cake

Name: Blueberry Pound Cake
Prep time: 20 min
Cook time: 75 min
Total time: 95 min
Yield: 10
Ingredients: 3 cups all-purpose flour; 2 cups fresh blueberries; 1 teaspoon baking powder; 1 cup unsalted butter softened; ½ cup shortening; 2 ¾ cups granulated sugar; 4 eggs room temperature; 1 teaspoon vanilla extract; ½ cup buttermilk; ½ recipe Blueberry Cream Cheese Frosting

Prep 20m

Cook 1h 15m

Total 1h 35m

This delicious blueberry pound cake is made with fresh blueberries, butter, and buttermilk, resulting in a moist and flavorful dessert. Topped with a creamy blueberry cream cheese frosting, it's the perfect way to enjoy the sweetness of summer berries in a decadent treat.

Blueberry Bundt Cake

Blueberry Pound Cake

Nutrition Facts

Blueberry Pound Cake

Ingredients

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Nutrition Facts

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