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Pan-Fried Teriyaki Tofu Bowl

Prep Time
5m
Cook Time
25m
Total Time
30m
This Pan-Fried Teriyaki Tofu Bowl features crispy tofu glazed in a homemade teriyaki sauce, served over Japanese short-grain rice. The tofu is coated in potato starch and pan-fried until golden and crispy. Topped with green onions and sesame seeds, it's a delicious and satisfying meal.
Ingredients
Steps
Nutrition

Ingredients

Servings: 2
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For The Teriyaki Sauce

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Steps

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Nutrition Facts

  • Calories
    841kcal
    42%
  • Fat
    50g
    2%
  • Saturated Fat
    6g
    0%
  • Carbohydrates
    60g
    3%
  • Fiber
    3g
    0%
  • Sugar
    8g
    0%
  • Protein
    37g
    1%
  • Cholesterol
    0mg
    0%
  • Sodium
    3,250mg
    162%
Percent Daily Values are based on a 2,000 calorie diet.
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