Name: Scones Recipe
Prep time: 10 min
Cook time: 23 min
Total time: 33 min
Yield: 8
Ingredients: Ingredients for Scones:; 2 cups all-purpose flour; 3 Tbsp granulated sugar; 1 Tbsp baking powder; 1/2 tsp fine sea salt; 1/2 cup unsalted butter, cold, diced (1 stick); 1 large egg, cold, lightly beaten; 1/2 cup heavy whipping cream , cold, plus 2 Tbsp to brush the tops; 1 tsp vanilla extract; 1 Tbsp coarse/ raw sugar to sprinkle the top, or sub with granulated sugar; Vanilla Glaze:; 2/3 cup powdered sugar; 1 to 1 1/2 Tbsp milk; 1 tsp vanilla extract

Prep Time

10m

Cook Time

23m

Total Time

33m

This scones recipe combines flour, sugar, baking powder, and butter for a delicious teatime treat. The dough is made with cold, diced butter, plus egg and cream. A vanilla glaze adds a sweet touch, making these scones irresistibly decadent.

Scone Recipe

Scones

natashaskitchen.com

Recipe Options

Ingredients

Servings: 8

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Scale

0.25

0.5

Ingredients For Scones

2 cups all-purpose flour

3 Tbsp granulated sugar

1 Tbsp baking powder

1/2 tsp fine sea salt

1/2 cup unsalted butter, cold, diced (1 stick)

1 large egg, cold, lightly beaten

1/2 cup heavy whipping cream , cold, plus 2 Tbsp to brush the tops

1 tsp vanilla extract

1 Tbsp coarse/ raw sugar to sprinkle the top, or sub with granulated sugar

Vanilla Glaze

2/3 cup powdered sugar

1 to 1 1/2 Tbsp milk

1 tsp vanilla extract

Steps

View steps on natashaskitchen.com or by saving the recipe to your personal library.

Nutrition Facts

Calories

632kcal

31%
Fat

29g

1%
Saturated Fat

17g

0%
Carbohydrates

85g

4%
Fiber

1g

0%
Sugar

22g

1%
Protein

7g

0%
Cholesterol

126mg

6%
Sodium

297mg

14%

Percent Daily Values are based on a 2,000 calorie diet.

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Scones Recipe

Ingredients

Ingredients For Scones

Vanilla Glaze

Steps

Nutrition Facts Nutrition facts are based on 1 serving. If servings is not specified, 6 is assumed for the total recipe.

Nutrition Facts