Scones Recipe
Prep
10m
·
Cook
23m
·
Total
33m
About This Recipe
This scones recipe combines flour, sugar, baking powder, and butter for a delicious teatime treat. The dough is made with cold, diced butter, plus egg and cream. A vanilla glaze adds a sweet touch, making these scones irresistibly decadent.
Ingredients
Steps
Nutrition Facts
Ingredients
(Servings:
8)
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Ingredients For Scones
Vanilla Glaze
Steps
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Nutrition Facts
Nutrition facts are based on 1 serving. If servings is not specified, 6 is assumed for the total recipe.
Nutrition facts are based on 1 serving. If servings is not specified, 6 is assumed for the total recipe.
-
Calories632kcal31%
-
Fat29g1%
-
Saturated Fat17g0%
-
Carbohydrates85g4%
-
Fiber1g0%
-
Sugar22g1%
-
Protein7g0%
-
Cholesterol126mg6%
-
Sodium297mg14%
Percent Daily Values are based on a 2,000 calorie diet.