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English Scones

Prep Time
10m
Cook Time
20m
Total Time
30m
This English scone recipe is the perfect balance of sweet and savory. With a flaky, buttery texture, these scones are sure to impress. Serve with clotted cream and jam for a delightful treat.
English Scones Image
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Ingredients
Steps
Nutrition

Ingredients

Servings: 10
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Steps

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Nutrition Facts

  • Calories
    454kcal
    22%
  • Fat
    11g
    0%
  • Saturated Fat
    6g
    0%
  • Carbohydrates
    78g
    3%
  • Fiber
    2g
    0%
  • Sugar
    11g
    0%
  • Protein
    8g
    0%
  • Cholesterol
    16mg
    0%
  • Sodium
    321mg
    16%
Percent Daily Values are based on a 2,000 calorie diet.
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