Baked Feta Chickpeas
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Prep Time
5m
Cook Time
-
Total Time
5m
This vibrant dish features roasted cherry tomatoes and chickpeas bathed in garlic and olive oil, topped with a creamy block of baked feta. Infused with a hint of heat and fresh basil, it's perfect as a flavorful appetizer or a satisfying light meal, ideally served with toasted bread.
Ingredients
Servings:
4 serving(s)
Scale:
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Steps
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Nutrition Facts
Nutrition facts are based on 1 serving. If servings is not specified, 6 is assumed for the total
recipe.
-
Calories275kcal
-
Fat20g
-
Saturated Fat4g
-
Carbohydrates18g
-
Fiber5g
-
Sugar5g
-
Protein10g
-
Cholesterol25mg
-
Sodium750mg
Percent Daily Values are based on a 2,000 calorie diet.