Steak Egg and Cheese Egg Rolls
Prep
25m
Cook
5m
Total
30m
This savory recipe combines thinly sliced sirloin steak, scrambled eggs, and sharp cheddar cheese in a crispy egg roll wrapper. Served with optional dipping sauces like salsa or hot sauce, these steak egg and cheese egg rolls are a delicious twist on a classic breakfast dish.
Ingredients
12 servings
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Optional Dipping Sauces
Steps
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Nutrition Facts
Per serving. If servings isn't set, the recipe counts as 4.
-
Calories 393kcal 19%
-
Fat 23g 35%
-
Saturated Fat 8g 40%
-
Carbohydrates 27g 9%
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Fiber 1g 4%
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Sugar 2g 4%
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Protein 17g 34%
-
Cholesterol 103mg 34%
-
Sodium 497mg 20%
Percent Daily Values are based on a 2,000 calorie diet.
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