Name: Quick Beef Pho
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 2 dinner-size bowls or 4 small bowls
Ingredients: 1 medium yellow onion, quartered, divided; 1 (14.5 oz) can low-sodium beef broth (1¾ cups); 1 (14.5 oz) can low-sodium chicken broth (1¾ cups); 2 cups water; 1 tablespoon fish sauce; 1 (1-inch) piece fresh ginger, thinly sliced (no need to peel); 1 cinnamon stick; 2 teaspoons sugar; 1 star anise pod; 4 whole cloves; 7 oz flat rice noodles; 8 oz very thinly sliced beef, such as flat iron or flank steak; Salt, to taste; ½ cup bean sprouts; ¼ cup chopped fresh cilantro leaves; Lime wedges, for serving; Hoisin sauce and sriracha, for serving

Ingredients

(Servings: 2 dinner-size bowls or 4 small bowls)

1 medium yellow onion, quartered, divided

1 (14.5 oz) can low-sodium beef broth (1¾ cups)

1 (14.5 oz) can low-sodium chicken broth (1¾ cups)

2 cups water

1 tablespoon fish sauce

1 (1-inch) piece fresh ginger, thinly sliced (no need to peel)

1 cinnamon stick

2 teaspoons sugar

1 star anise pod

4 whole cloves

7 oz flat rice noodles

8 oz very thinly sliced beef, such as flat iron or flank steak

Salt, to taste

½ cup bean sprouts

¼ cup chopped fresh cilantro leaves

Lime wedges, for serving

Hoisin sauce and sriracha, for serving

Quick Beef Pho

Ingredients

Steps

Nutrition Facts

Comments

Quick Beef Pho

Ingredients

Steps

Nutrition Facts Nutrition facts are based on 1 serving. If servings is not specified, 4 is assumed for the total recipe.

Comments

Nutrition Facts