Name: Panettone Bread Pudding
Prep time: 20 min
Cook time: 45 min
Total time: 65 min
Yield: 10
Ingredients: 1 panettone bread (1.1 lb, 500 g); ½ Tbsp unsalted butter (for greasing the casserole dish; cooking spray works, too, but we love butter!); 10 large eggs; ⅓ cup sugar (you can reduce the sugar to ¼ cup (50 g) if you prefer it less sweet or plan to serve with sweet syrup/whipped cream. We like ⅓ cup of sugar and it‘s not overly sweet even with a light sprinkle of powdered sugar); 1½ cups heavy (whipping) cream; ½ cup whole milk; For the Seasonings:; 2 tsp vanilla extract; ½ tsp almond extract (optional); 1 tsp ground cinnamon; ½ tsp ground clove (optional); ¼ tsp Diamond Crystal kosher salt; 1 tsp orange zest (from one orange; you can increase to 2 tsp if you like); To Serve:; confectioners’ sugar (for dusting); fresh whipped cream (optional)

Ingredients

(Servings: 10)

1 panettone bread (1.1 lb, 500 g)

½ Tbsp unsalted butter (for greasing the casserole dish; cooking spray works, too, but we love butter!)

10 large eggs

⅓ cup sugar (you can reduce the sugar to ¼ cup (50 g) if you prefer it less sweet or plan to serve with sweet syrup/whipped cream. We like ⅓ cup of sugar and it‘s not overly sweet even with a light sprinkle of powdered sugar)

1½ cups heavy (whipping) cream

½ cup whole milk

2 tsp vanilla extract

½ tsp almond extract (optional)

1 tsp ground cinnamon

½ tsp ground clove (optional)

¼ tsp Diamond Crystal kosher salt

1 tsp orange zest (from one orange; you can increase to 2 tsp if you like)

confectioners’ sugar (for dusting)

fresh whipped cream (optional)

Panettone Bread Pudding

Ingredients

For The Seasonings

To Serve

Steps

Nutrition Facts

Comments

Panettone Bread Pudding

Ingredients

For The Seasonings

To Serve

Steps

Nutrition Facts Nutrition facts are based on 1 serving. If servings is not specified, 4 is assumed for the total recipe.

Comments

Nutrition Facts