Thin & Crispy Banana Oatmeal Cookies

Name: Thin & Crispy Banana Oatmeal Cookies
Total time: 30 min
Yield: About 45 cookies
Ingredients: 1½ cups all-purpose flour, spooned into measuring cup and leveled-off; 3 cups old-fashioned oats; 1½ teaspoons cinnamon; ¼ teaspoon nutmeg; 1 teaspoon baking soda; 1 scant teaspoon salt; 2 sticks (1 cup) unsalted butter, softened but still cool; 1 cup granulated sugar; ¾ cup light brown sugar, packed; 1 large egg; ⅔ cup mashed bananas, from 2 overripe bananas; 1 teaspoon vanilla extract

Prep Time

Cook Time

Total Time

30m

This thin & crispy banana oatmeal cookies recipe creates a delicious treat with the perfect balance of sweetness and crunch. With just the right blend of flour, oats, cinnamon, nutmeg, and mashed bananas, these cookies are sure to become a family favorite.