Classic Blueberry Muffins Recipe

Name: Classic Blueberry Muffins Recipe
Total time: 45 min
Yield: 12
Ingredients: 12 ounces all-purpose flour (2 1/3 cups; 340g); 5 1/4 ounces sugar (3/4 cup; 145g); 2 teaspoons (8g) baking powder; 3/4 teaspoon (3g) Diamond Crystal kosher salt; for table salt, use half as much by volume or use the same weight; 1/4 teaspoon baking soda; 1/4 teaspoon ground coriander seed; 1/8 teaspoon grated nutmeg; 6 ounces unsalted butter (1 1/2 sticks; 170g), cut into 1/2-inch cubes; 4 ounces milk, any percentage (1/2 cup; 115g); 2 large eggs, cold; 2 teaspoons (9ml) vanilla extract (optional); 12 ounces fresh blueberries (2 cups; 340g); 2 ounces sparkling sugar (1/3 cup; 55g) (optional)

Prep Time

Cook Time

Total Time

45m

This classic blueberry muffin recipe combines all-purpose flour, sugar, baking powder, and a hint of spices. Baked to perfection with fresh blueberries and a sprinkle of sparkling sugar for a delightful breakfast or snack. Easy to make and even easier to enjoy.

Baking

Breakfast

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Ingredients

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Nutrition Facts

Ingredients

Servings: 12

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12 ounces all-purpose flour (2 1/3 cups; 340g)

5 1/4 ounces sugar (3/4 cup; 145g)

2 teaspoons (8g) baking powder

3/4 teaspoon (3g) Diamond Crystal kosher salt; for table salt, use half as much by volume or use the same weight

1/4 teaspoon baking soda

1/4 teaspoon ground coriander seed

1/8 teaspoon grated nutmeg

6 ounces unsalted butter (1 1/2 sticks; 170g), cut into 1/2-inch cubes

4 ounces milk, any percentage (1/2 cup; 115g)

2 large eggs, cold

2 teaspoons (9ml) vanilla extract (optional)

12 ounces fresh blueberries (2 cups; 340g)

2 ounces sparkling sugar (1/3 cup; 55g) (optional)

Steps

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Nutrition Facts

Calories

371kcal

18%
Fat

15g

0%
Saturated Fat

9g

0%
Carbohydrates

54g

2%
Fiber

1g

0%
Sugar

21g

1%
Protein

5g

0%
Cholesterol

58mg

2%
Sodium

223mg

11%

Percent Daily Values are based on a 2,000 calorie diet.

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Classic Blueberry Muffins Recipe

Ingredients

Steps

Nutrition Facts Nutrition facts are based on 1 serving. If servings is not specified, 6 is assumed for the total recipe.

Nutrition Facts