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{ $refs.search.focus() })" placeholder="Find a community recipe" autocomplete="off" x-ref="search" x-model="searchTerm" @keydown.enter="window.location.href = `/recipes/search?term=${encodeURIComponent(searchTerm)}`" />
{ $refs.search.focus() })" wire:click="$dispatch('clicked-search')">
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Choron Sauce (Tomato-Spiked Béarnaise Sauce)
This Is The Savory Cabbage Tarte Tatin You're About To See Everywhere
Coq Au Vin (Chicken Braised In Red Wine)
The Best Mint Chip Ice Cream Recipe
Easy Gazpacho Recipe
Rustic Apricot Jam Recipe
How To Make Gado Gado, Indonesia’s Iconic Salad With Peanut Sauce
How To Make Tender, Juicy Chicken Satay At Home
Velvety Nigerian Peanut Stew Recipe
The Key Techniques For Perfect Risotto
Cold-Processed Shrub Recipe
DIY Advocaat
This Juicy, Buttery Air-Fryer Shrimp Cooks In Just 4 Minutes
Famous Japanese Restaurant-Style Salad Dressing
The Best Chimichangas
Prize-Winning Baby Back Ribs
Key Lime Pound Cake With Glaze
Sour Cream Banana Cake
Light Tomato Salad
Chocolate Orange Marble Cake
Camarones Al Ajillo (Garlic Shrimp)
Skirt Steak With Warm Spicy Corn-and-Peach Salsa Recipe
Juicy And Tender Poached Chicken With Watercress And Miso Dressing
Turn Applesauce Into A Savory, Spicy Delight With These Unexpected Ingredients
This Easy Sheet-Pan Asparagus Tart Isn't Just Pretty—It's Also Delicious
Bananas Foster Oatmeal With Walnuts And Peanut Butter Recipe
This Aromatic Spice Paste Is My Shortcut For Easy Weeknight Meals
How To Make Indonesian Peanut Sauce For Satay And More
Black Bean Salad With Corn, Cilantro, And Chile-Lime Vinaigrette Recipe
Kenyan Chapati (Kenyan Flatbread)
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