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{ $refs.search.focus() })" placeholder="Find a community recipe" autocomplete="off" x-ref="search" x-model="searchTerm" @keydown.enter="window.location.href = `/recipes/search?term=${encodeURIComponent(searchTerm)}`" />
{ $refs.search.focus() })" wire:click="$dispatch('clicked-search')">
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Chremslach (Matzo Pancakes)
Chiles Rellenos (Mexican-Style Cheese-Stuffed Chiles)
Pressure Cooker Chintan Shoyu Ramen
Western Omelette With Bell Pepper, Onion, Ham, and Cheese Recipe
Grilled Beef Galbi (Korean-Style Marinated Short Ribs) Recipe
No-Cook Blender Tomato Soup
Spinach and Ricotta Manicotti
Cornflake Marshmallow Treats
Homemade Biscoff (Belgian Speculoos Cookies) Recipe
Mission-Style Carne Asada Burrito Recipe
Fior di Latte Gelato Recipe
XO Sauce Recipe
Breakfast Burrito With Scrambled Egg, Chorizo, and Refried Beans Recipe
Shrimp Scampi With Pasta
The Best Chili Ever
Mango Verde Con Alguashte (Salvadoran Green Mango With Pepita Seasoning)
All-American Eggplant Parmesan
Sautéed Green Beans With Mushrooms and Caramelized Cipollini Onions | The Food Lab
Oi Muchim (Korean Marinated Cucumber Banchan)
Creamy Cucumber Salad
Sheng Jian Bao (Pan-Fried Pork Soup Dumplings) Recipe
Summer Blueberry Jam
Ribollita (Hearty Tuscan Bean, Bread, and Vegetable Stew) Recipe
Stovetop Paella Mixta for Four With Chicken and Shrimp Recipe
Sheftalia (Cypriot Lamb and Pork Sausage) Recipe
Kanafeh (Middle Eastern Cheese and Phyllo Dessert) Recipe
Sweet and Savory Corn Casserole
Sous Vide Rack of Lamb Recipe
Sous Vide Burgers
The Best Chicken Parmesan
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