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{ $refs.search.focus() })" placeholder="Find a community recipe" autocomplete="off" x-ref="search" x-model="searchTerm" @keydown.enter="window.location.href = `/recipes/search?term=${encodeURIComponent(searchTerm)}`" />
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Chocolate Soufflé
Quick and Easy Broiled Bluefish Fillets With Lime Aioli
Old Fashioned Cocktails (for a Crowd) Recipe
The Food Lab's Buttermilk Biscuits Recipe
The Last Word Cocktail
Arroz Caldo (Filipino Chicken and Rice Soup)
Grilled Spatchcocked Turkey
Fāloodeh (Persian Frozen Noodle and Rose Water Sorbet)
Pasta Cacio e Uova (Neapolitan Pasta With Eggs and Cheese) Recipe
French Onion Soup (Soupe à l'Oignon Gratinée) Recipe
Old Fashioned Cocktail
The Best Michelada
Homemade Vegan Burgers
Spanish Tuna-Stuffed Piquillo Peppers (Pimientos del Piquillo Rellenos de Atún) Recipe
White Negroni
Orecchiette con Salsiccia e Cime di Rapa (Orecchiette With Sausage and Broccoli Rabe) Recipe
Whole Roasted Branzino With Tangerine-Fennel Vinaigrette
Braised Leeks With Chile Bean Sauce
The Easiest Crispy Pan-Seared Fish Recipe
Shrimp Scampi With Garlic, Red Pepper Flakes, and Herbs Recipe
Mexican-Style Flour Tortillas Recipe
Orecchiette con le Cime di Rapa (Apulian Orecchiette With Broccoli Rabe) Recipe
Arugula, Sweet Potato, and Walnut Salad With Dashi "Vinaigrette" Recipe
Raisin Bran Muffins Recipe
Make-Ahead Chickpea Salad With Cumin and Celery Recipe
Asparagus and Tarragon Velouté (Dairy-Free Creamy Asparagus Soup) Recipe
Roasted-Beet Salad With Horseradish Crème Fraîche and Pistachios Recipe
Easy Roasted Cabbage
Corned Beef Brisket, Potatoes, Cabbage, and Carrots for St. Patrick's Day
Real Irish Soda Bread
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